Our Story

A woman engaged in a conversation on her cell phone, appearing focused and attentive.

Built By The Industry, For The Industry —
and we mean it.

Garnysh wasn’t born in a boardroom—it was built out of necessity, right in the trenches of the hospitality industry. After more than 12 years in food service, running event staffing, catering production, and restaurant operations, we ran into the same frustrating problem:

• No tech solution existed to digitize and organize operational materials in a way that truly supported restaurant teams.
• Critical training, checklists, and processes were scattered—in binders, emails, or in the heads of managers who inevitably moved on.
• Efficiency suffered, mistakes repeated, and valuable time was wasted.

A man and woman in aprons are attentively examining a tablet together, engaged in a collaborative task

So, we built it ourselves. Garnysh was designed from the ground up to address the real, everyday pain points of hospitality operators—by people who have lived it.

We’ve brought together a team of industry professionals who deeply understand the challenges restaurant owners and operators face. Every feature we build is designed to close the gaps we’ve all experienced first-hand, helping businesses run smoother, train better, and perform at their highest level.

Garnysh isn’t just another tech tool—it’s the operational backbone the industry has been missing

Our Mission

At Garnysh, we empower hospitality businesses to thrive with AI-driven tools that streamline operations, enhance team performance, and simplify menu management. Our mission is to help restaurants, venues, and catering companies operate smarter, save time, and boost profitability—delivering exceptional experiences for both teams and customers.

A man and woman collaborating at a cash register, processing customer payments in a store setting.